February has a different rhythm. Not only because of Valentine’s Day, but because it invites us to slow down, share the table, and enjoy the small details. At BAK’, that feeling takes shape in a dessert created to close the night with balance, freshness, and intention.
That’s how Sweet February comes to life—a proposal designed to accompany moments that feel closer and more meaningful.
Raspberry Charlotte: a thoughtful sweet ending
The Raspberry Charlotte brings together layers of cookies, mascarpone cheese cream, and raspberry custard cream, creating a light and delicate texture. Dried raspberries and hibiscus powder add a subtle contrast that refreshes the palate and leaves a pleasant finish at the end of the meal.
It’s a dessert that doesn’t try to steal the spotlight, but instead becomes the perfect complement to a well-lived dining experience.
A perfect detail for Valentine’s Day
Valentine’s Day isn’t always about grand gestures. Sometimes, the best way to celebrate is with a good dinner, an unhurried conversation, and something sweet to share. The Raspberry Charlotte is ideal for that moment—meant to be enjoyed at the center of the table, enhancing the night without interrupting it.
February tastes better this way
Sweet February is an invitation to enjoy the month of love with calm and flavor. The Raspberry Charlotte will be available for a limited time, from February 10th to 15th. Reserve on our website and finish your dinner with the dessert that defines Sweet February. And follow us on social media to discover everything we have prepared this month.